Salsa for all to enjoy. A mild blend of black beans, tomatoes and light southwest seasonings for a dip with nachos or make a casserole with chicken or beef – Bake – A whole meal.
This salsa is the one you will find me eating right from the jar !!! Black bean salsa is the perfect finishing touch for a basket of warm chips—even better when warmed and used as a taco salad dressing and paired with cool fresh greens, a sharp shredded cheese and scoop of sour cream…..OK now I am HUNGRY !!!